The Wedding Celebration Buffet
Fresh Salad Bar with Condiments and Three (3) House Made Dressings
Fresh Salads
Entrees - Choice of three (3) entrees
Carved Slow Roasted Prime Rib
Served with Au Jus
Carved Smoked Turkey Breast
Served with Cranberry Sauce
Carved Honey Ham
Served with Dijon Mustard Sauce
Grilled Swordfish
Served with a Sauce of Pureed Red Peppers, Garlic and Seafood Stock
Chicken Francoise
Lightly breaded Chicken with Savory Mushrooms in a Lemon Butter Sauce
Choose three (3) of the following accompaniments
Market Vegetable Medley
Green Beans Almandine
Oven Roasted Potatoes
Au Gratin Potatoes
Garlic Cheddar Mashed Potatoes
Wild Rice Pilaf
Penne Pasta tossed with Olive Oil and Garlic
Served with Petit Pans and Butter
Coffee, Decaffeinated Coffee, Hot and Iced Tea
Minimum of 50 guests for buffet